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Microbiology of food and animal feeding stuffs — General rules for microbiological examinations
| 분야 | ISO/TC 34/SC 9 : Microbiology |
|---|---|
| 적용범위 | Gives general instructions for carrying out microbiological examinations in accordance with specific standards. The purpose is to help to ensure the validity of the examinations, to ascertain that the general techniques used for conducting these examinations are the same in all laboratories. May be used wholly or partly for the accreditation of a test laboratory by national organizations. |
| 국제분류(ICS)코드 | 07.100.30 : 식품 미생물학 |
| 페이지수 | 43 |
| Edition | 2 |
| No. | 표준번호 | 표준명 | 발행일 | 상태 |
|---|---|---|---|---|
| 1 | ISO 7218:2024 | Microbiology of the food chain — General requirements and guidance for microbiological examinations | 2024-06-26 | 표준 |
| 2 | ISO 7218:2007/Amd 1:2013 | Microbiology of food and animal feeding stuffs — General requirements and guidance for microbiological examinations — Amendment 1 | 2013-07-25 | 구판 |
| 3 | ISO 7218:2007 | Microbiology of food and animal feeding stuffs — General requirements and guidance for microbiological examinations | 2007-08-02 | 구판 |
| 4 | ISO 7218:1996/Amd 1:2001 | Microbiology of food and animal feeding stuffs — General rules for microbiological examinations — Amendment 1 | 2001-04-12 | 구판 |
| 5 | ISO 7218:1996 | Microbiology of food and animal feeding stuffs — General rules for microbiological examinations | 1996-02-15 | 구판 |
| 6 | ISO 7218:1985 | Microbiology — General guidance for microbiological examinations | 1985-09-12 | 구판 |
관련상품이 존재하지 않습니다.
ISO 7218:1996/Amd 1:2001 - Microbiology of food and animal feeding stuffs — General rules for microbiological examinations — Amendment 1 상세보기
ISO 662:1998 - Animal and vegetable fats and oils — Determination of moisture and volatile matter content 상세보기
ISO 6887-1:1999 - Microbiology of food and animal feeding stuffs — Preparation of test samples, initial suspension and decimal dilutions for microbiological examination — Part 1: General rules for the preparation of the initial suspension and decimal dilutions 상세보기
ISO 6888-1:1999 - Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) — Part 1: Technique using Baird-Parker agar medium 상세보기
ISO 7932:1993 - Microbiology — General guidance for the enumeration of Bacillus cereus — Colony-count technique at 30 degrees C 상세보기
IEC TS 63134:2020 - Active assisted living (AAL) use cases 상세보기
IEC 60034-5:2020 RLV - Rotating electrical machines - Part 5: Degrees of protection provided by the integral design of rotating electrical machines (IP code) - Classification 상세보기
KS B ISO TS 25740-1 - 에스컬레이터 및 무빙워크에 대한 안전요건 — 제1부: 세계공통 필수 안전요건(GESRs) 상세보기
KS B ISO TS 8100-21 - 승객 및 화물 운송용 엘리베이터 —제21부: 세계공통 필수안전요건(GESRs)을 충족하는 세계공통 안전 파라미터(GSPs) 상세보기
KS C IEC TS 62872 - 산업 시설과 스마트 그리드 사이의 산업 공정 측정, 제어 및 자동화 시스템 인터페이스 상세보기
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